Venice is world-renowned for its historic beauty and rich culture, yet the city constantly grapples with the pressures of mass tourism and a fading local identity. As more residents leave the island, replaced by a globalized, transient population, a creative collective named Spiazzi has emerged as a sanctuary—a space where art, design, food, and community converge to reclaim the Venetian soul.
Fixing Communities through Creativity
Founded by Gaetano di Gregorio and a group of visionary friends, Spiazzi (meaning 'open spaces' in Italian) is located in the Castello district. It serves as a laboratory for social and cultural experimentation. By hosting exhibitions, workshops, and artist residencies, Spiazzi acts as a bridge between the local Venetian fabric and the international art scene.
The Kitchen as a Revolutionary Space
At the core of Spiazzi is the concept of the 'social kitchen.' This is not just about serving food; it is about the ritual of eating together as a tool for community building. Figures like Marco Bravetti represent the 'revolutionary' side of the kitchen—using gastronomy to challenge the commercialized food landscape of Venice and returning to authentic, shared experiences.
An Artistic Hub
Spiazzi provides a platform for both local and international artists, such as Ivan Sukovic from Montenegro, whose work explores themes of memory and displacement. The architecture of the space itself, with its historic Venetian stairs and industrial touches, reflects the raw and honest approach of the collective.
Preserving Identity in a Changing City
Spiazzi is an ongoing dialogue about the future of Venice. It is a place where locals can find a sense of belonging and where visitors can encounter the 'real' Venice, away from the typical tourist routes. Through its diverse program, it remains a vital 'Zebra'—a unique and resilient project that proves culture and community can thrive even in the most challenging environments.
